Based in San Diego, California, Out West Restaurant Group, Inc. is the exclusive franchisee of Outback Steakhouse in Arizona, California, Colorado, Nevada and New Mexico. In addition to the beef and steak items Outback is best known for, the Australian-themed concept offers a variety of chicken, ribs, seafood, and pasta dishes. The company's strategy is to differentiate its restaurants by emphasizing consistently high-quality food and service and great value in a casual atmosphere inspired by the Australian Outback. Currently, Out West Restaurant Group, Inc. owns and operates over 100 Outback Steakhouse locations and is the largest franchisee of Bloomin’ Brands in the world.

For more information visit: